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March 1 2011
We are quite familiar with the phase, "We all learn from our mistakes." Nothing smacks you in the face as a poor decision, but, once that mistake is made, it is rarely repeated by the same person. We need...
Feb. 26 2011
I had a pretty expensive week. First I went to the co-op and picked up new tires for the truck. Then, I went to the dentist for my new crown. Finally, I filled up my truck with fuel! That joke, or lack...
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Feb. 25 2011
The size of the turnout spoke volumes about interest in the subject material at the "Dairy Financing Conference" February 22 in Visalia, Calif. Over 120 people – dairy owners, bankers, co-op leaders,...
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Feb. 23 2011
Twenty-two percent of the beef in the US is from dairy cattle. And while only 6 to 8 percent of dairy producers' total dairy income is from the dairy beef, it is an important component in dairy operations....
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Feb. 21 2011
It is National FFA Week! It always begins on the Saturday preceding George Washington's birthday and runs through the following Saturday. National FFA week started in 1947. This year, it is celebrated...
Feb. 18 2011
TV newscasts and city newspaper articles dote on the idyllic image of small farms while deriding commercial agriculture, all the while blissfully ignorant about which group actually feeds America. But...
Feb. 16 2011
The Minnesota Supreme Court recently ruled on the side of two Southeast Minnesota dairy farms who sued Northern States Power County, a division of Xcel Energy, over allegations that stray voltage killed...
Feb. 15 2011
We understand that in our roles at a magazine, the good news and the bad news is going to come our way. Unfortunately, it seems that in recent years the people who bring us much of the good news are facing...
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Feb. 9 2011
On day two of the World Ag Expo, we marveled at the booming attendance starting bright and early. We camped-out in one of the main parking lots and videoed visitors entering the grounds and parking their...
Feb. 9 2011
FFA Members participated in World Ag Expo's first flash. More trade show attendees of all ages joined in the fun!
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Feb. 8 2011
In a ceremonial fly-over, the blasting engine of an F/A-18F Super Hornet took to the skies to help celebrate the opening of the world's largest annual agricultural expo. Pleasant, sunny, moderate temperatures...
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Feb. 7 2011
The triple combination of sedentary technology such as video games and the internet, reduced physical activity, and eating poor diets are just some of the contributing factors causing over one-third of...
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Feb. 1 2011
It is early February and we are just about at the half-way point in the 81st Hoard's Dairyman Cow Judging Contest. So far in 2011, you have seen the Brown Swiss and Holstein classes on our January issue...
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Jan. 28 2011
Like many of us in the dairy business, our roots are planted deep in history. Not only did Dad grow up on a dairy farm and milk cows daily, but so did Grandpa. That story was true for Bill Payne of Knob...
Jan. 27 2011
Meeting in Arlington, Va., near the nation's capital, the 50th Annual Meeting of the National Mastitis Council was both festive and productive. There was plenty of fun and reminiscing sprinkled amid the...
Jan. 26 2011
It must be a busy week for dairy meetings. The editorial staff of Hoard's Dairyman is spread thin this week with one editor attending the International Dairy Foods Association meetings in Miami, Fla.,...
Jan. 25 2011
As people get older, some believe that they have learned all they need to know and forego any further education, whether formal or informal. And with the hectic lives that dairy producers lead, many focus...
Jan. 19 2011
Do you watch daily Class III milk futures prices at the Chicago Mercantile Exchange? We do. While it's exciting to see rosier financial prospects for the industry in 2011, we're skeptical . . . and wary....
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Jan. 19 2011
If you read our most recent issue, you would've noticed an article by Frank Mitloehner from the University of California- Davis who is taking the time to set the record straight on the dairy industry's...
Jan. 18 2011
We're familiar with the benefits of by-products in rations such as whole cottonseed, brewers grains, and beet pulp. When products like these can be successfully utilized by using all available parts, it...